Executive Chef - Luxury Resort in Karimun Jawa

Join PT Mlr Indo Properties and take the helm of our culinary team at our exclusive luxury resort in Karimun Jawa, one of Indonesia’s most breathtaking island destinations. As our Executive Chef, you will lead a passionate team to deliver world-class dining experiences that leave a lasting impression on our discerning guests. With a focus on innovative cuisine and impeccable service, our resort offers a unique opportunity to showcase your culinary expertise in a stunning setting.

In this role, you will oversee daily operations, develop and implement menus, and ensure the highest standards of food quality and safety. Your creative vision will be instrumental in shaping the resort’s culinary identity, while your leadership will inspire and mentor your team to excel. With a rich history of hospitality excellence, PT Mlr Indo Properties is committed to delivering exceptional experiences, and we are seeking a visionary Executive Chef to join our team and elevate our dining offerings to new heights.

If you are a seasoned culinary professional with a passion for creating unforgettable dining experiences, we invite you to apply for this exciting opportunity in Karimun Jawa. Be part of a team that values innovation, excellence, and the art of fine dining.

📋 Tanggung Jawab Pekerjaan

• Lead and manage the culinary team to ensure high standards of food quality and presentation.
• Develop and implement innovative menus that reflect the resort’s luxury and island-inspired theme.
• Oversee daily kitchen operations, including inventory management, staff scheduling, and cost control.
• Collaborate with the resort’s management to align culinary offerings with guest preferences and market trends.
• Ensure compliance with food safety regulations and health codes.
• Train and mentor junior chefs to develop their skills and contribute to the team’s success.
• Participate in culinary events and competitions to showcase the resort’s culinary excellence.
• Maintain a clean and well-organized kitchen to maximize efficiency and safety.

🎓 Kualifikasi & Syarat

• Minimum of 5 years of experience as an Executive Chef or equivalent in a luxury hospitality setting.
• Proven track record of leading high-performing culinary teams.
• Strong knowledge of food safety and sanitation standards.
• Proficiency in using commercial kitchen equipment and software, such as POS systems and inventory management tools.
• Ability to work under pressure and meet tight deadlines.
• Excellent communication and interpersonal skills to effectively manage staff and collaborate with other departments.
• Creative and innovative approach to menu development and culinary presentations.
• Familiarity with Indonesian and international culinary techniques and ingredients.

🛠️ Keahlian

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